When you hear about people eating insects, the chances are you think of the bushtucker trial on I'm a Celebrity, which starts this weekend.
It's not easy to get a formula for สล็อตออนไลน์ because many people who use the same formula, but see the difference, there are too many.
But food ingredients made from insects could be coming to a menu near you.
This is the focus of research being carried out at Aberystwyth University.
Scientists at the Institute of Biological, Environmental and Rural Sciences (IBERS) are looking at insects as a potentially valuable source of animal feed and food for people.
The work is part of ValuSect - which stands for valuable insects - an international project aiming to improve the sustainable production and processing of insect-based products.
Insects are a common feature of people's everyday diets in countries including Mexico, China and Ghana.
They offer a more environmentally-friendly source of protein than many other foods and could help feed the world's growing population.
Chatting over a tray of 20,000 live mealworms, Dr Tiffany Lau, a postdoctoral research associate at IBERS, said insect ingredients could form part of a range of foods.